Brazil's egg exports rise 29.4% in September; Japan is the second destination
According to the Brazilian Animal Protein Association (ABPA), exports of eggs (fresh and processed) totaled 2,686 tonnes in September 2026, up 29.4% from September 2025. Revenue was US$ 5.866 million (+6%). Japan was the second-largest destination, with 351 tonnes.
- Top destinations in September: Chile 1,204 t, Japan 351 t, Ecuador 300 t, Mexico 244 t and Sierra Leone 135 t
- Sales to Japan were about half the 692 t of September 2025
- January–September: 22,669 t (−34.1%), reflecting exceptional US purchases in 2025; excluding the US, exports grew 51.4%
- ABPA president Ricardo Santin says growth above 50% without the US effect confirms the steady expansion of Brazilian egg products abroad
Why it matters
Japan is one of the main buyers of Brazilian eggs and egg products. Processed products such as egg powder are widely used across Japan's food industry, from baking to confectionery, and Brazilian suppliers such as Shinoda Alimentos, a Made in Brazil partner, are ready to serve this market.
This text is an editorial summary by Made in Brazil based on the source below.
Read the original article: ABPA (via Brasilagro / Globo Rural)